School of Wok 16"/40.5cm Pre-Seasoned Carbon Steel Wok
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Description
Authentic Asian cooking at home has never been easier thanks to our 16"/40.5cm School of Wok pre-seasoned wok. No need to season at home, the hard part is done for you! Just get straight to cooking delicious meals with this pre-protected wok. Made from carbon steel The handle and helper handle, made from bamboo, remain cool when cooking Allows 6-8 servings Suitable for modern hobs, including induction Dexam has teamed up with the charismatic Jeremy Pang from Covent Garden's School of Wok cookery school to create a wonderful collection of woks, accessories and kitchen textiles to enable enthusiasts to practice the art of Chinese cooking with excellence from the very start. This pre-seasoned wok is made from carbon steel which is quick to heat up and can be used at very high heat - giving your dishes a caramelised flavour. Also suitable for making curries, stews and deep frying. Key features: PRE-SEASONED - no need to season at home, the hard part is done for you | Not suitable for use in dishwasher | Even heat distribution | Please dry wok on the hob so it is bone dry before storing, otherwise it will rust
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